Cooking Methods
You can, but you don’t have to, go vegan or grow your own vegetables, just to go green in the kitchen. This site is more about how you cook than what you eat. Not that organics and local foods aren’t...
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Viking Portable Induction Cooker
Energy-Efficiency in a Box Though pro kitchens (and TV shows) have used it for some time, induction cooking is just now entering the high-end consumer kitchen, and Viking is, not surprisingly, a brand...
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Pressure Cooker Skillet: Does Double Duty
Kuhn Rikon, the same Swiss company behind the Hotpan Cook & Serve Sets, is a leader in energy efficient pressure cookers. Two of their most versatile, quick-cooking products are the Duromatic...
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Hotpan Thermal Cooking: Saves Energy
It’s not that Europeans haven’t told us about thermal cooking. After all, they’ve been using this method of energy efficient cooking for centuries, in the form of homemade hay box cookers (in which hot...
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Tulsi Hybrid Solar Oven
Emission-free Cooking with a Boost Solar ovens are obviously not standard kitchen appliances, yet more people are turning to them for emission-free, guilt-free cooking. You can use them for everything...
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Vegetarian Cookbook Round-Up
Here is a selection of vegetarian cookbooks with sample recipes that have appeared recently on the Global Gourmet website. 100 Best Vegetarian Recipes Baba Ghanoush Frijoles Szechuan Shredded...
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Shrink Your Cookprint
New Year Resolutions with Green Solutions: Six Ways to Shrink Your Cookprint by Kate Heyhoe Chill out. Hard times can lead to stress, but they can also illuminate the best in us, like compassion and...
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Book Praise from Green Leaders
“I love Cooking Green! Kate Heyhoe’s thoughts are right on target and offer many ways for all of us to pay attention to conservation and be conscientious with food, cooking, and waste management.”...
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Kate Heyhoe answers questions about her new book… Cooking GreenReducing Your Carbon Footprint in the Kitchenthe New Green Basics Way What do you mean by “shrink your cookprint”? Your “cookprint”...
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